Reminiscent of the bright blue and white contrasting colors of Greece, Atlantikós exudes a truly authentic dining experience and is the latest culinary debut at The St. Regis Bal Harbour Resort. Chef Anastasios “Tasos” Chasekioglou offers a curated selection of traditional Greek dishes, tailored to Miami. Meant to be enjoyed as a shared experience, the Atlantikós menu takes guests on a journey of exceptional flavors from the Greek mainland to the islands.
Daily 7:00am - 11:30am
Daily 12:00pm - 3:30pm
Sunday – Thursday 6:00pm – 10:00pm
Friday – Saturday 6:00pm – 10:30pm
Join us for OPA Thursdays
Credit Cards Accepted
American Express, MasterCard, Visa, Diners Club, Discover